Recipes

Baked Green Eggs Serves 2 serves Ingredients 100g baby spinach 1½ tbsp basil pesto ⅓ cup thickened cream 4 medium eggs (48g each) Instructions Preheat...

Taco Fillings Serves 4 serves Ingredients 1 small cauliflower cut into small florets 3 tbsp sweet chilli sauce 1 tbsp lime juice 1 clove garlic...

Choc Chip Cookies Serves 12 cookies Ingredients 2 very ripe bananas 1½ cups quick oats ⅓ cup raw peanut butter ¼ cup vegan choc chips...

Cinnamon & Banana Porridge Serves 2 serves Ingredients 1 small banana 1 tsp ground cinnamon ½ cup rolled oats 1½ cups almond milk Instructions In...

Vegan Scones Serves 16 scones Ingredients 4 cups self-raising flour 1 cup lemonade 270g can coconut cream Instructions Preheat oven to 200°C. Line a baking...

Banana Muffins Serves 12 muffins Ingredients 2 large ripe bananas 2 tsp. Natvia 2 tbsp. flaxseed meal 1½ cups almond meal Instructions Preheat oven to...

Vegan Pancakes Serves 2 serves Ingredients 1 cup (250ml) almond milk 1 tbsp. (20ml) apple cider vinegar 1 cup (150g) self-raising flour 2 tbsp. (25g)...

Mushroom Risotto Ingredients 2 cups mushrooms sliced 1 cup Arborio rice 4 cups vegetable stock 1 cup grated parmesan cheese Instructions Lightly sauté the mushrooms...

Vegan Bolognese Serves 4 serves Ingredients 400g can lentils drained 500ml garden vegetable pasta sauce 1 cup fire-roasted capsicum sliced 12 medium basil leaves Instructions...