Veggie Kebabs | 4 Ingredients

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Veggie Kebabs

Serves 8 Servings


  • 1 red capsicum
  • 1 spanish onion
  • 1/4 fresh pineapple
  • 8 button mushrooms washed


  • Cut the first 3 ingredients into chunks approx. the same size.
  • Thread alternately with mushrooms onto a soaked bamboo skewer.
  • Cook on a hot BBQ, turning every 30 seconds until tender and cooked, 3 to 4 minutes.

Recipe Notes

Optional: Serve with a little sweet chili sauce.
Kim McCosker


I created 4 Ingredients to save you time & money in the kitchen. I hope you enjoy our recipes.

Kim xx

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