Honey Joys | 4 Ingredients

Yes, we are open for online orders!
For information on shipping during COVID-19 click here

Yes, we are open for online orders! For information on shipping during COVID-19 click here

Slider
recipe image

Honey Joys

Serves 12 servings

Ingredients

  • 3 tablespoons (60g) butter
  • 1/3 cup (30g) sugar
  • 1 tablespoon (20g) honey
  • 4 cups (480g) cornflakes

Instructions

  • Preheat oven 150C.
  • Line a cupcake tray with papers.
  • Heat butter, sugar and honey in small saucepan over medium heat until frothy; remove from heat.
  • Add the cornflakes and mix well to completely coat.
  • Spoon the mixture into the papers.
  • Bake for 10 minutes, until golden and shiny.
  • Remove from the oven and allow to cool. They will crisp as they cool.

Have you tried this recipe? We would love if you left a review

Your email address will not be published. Required fields are marked *






What other people thought of the recipe “Honey Joys”

Kim McCosker

welcome

I created 4 Ingredients to save you time & money in the kitchen. I hope you enjoy our recipes.

Kim xx


Shop Online View our recipes
0