Baked Brie with Macadamia Praline

Name: Baked Brie with Macadamia Praline
Ingredients: 1/4 cup brown sugar; 1/4 cup Macadamia nuts; 2 tablespoons brandy; 250 gram wheel of Brie

Serves 8 servings

Ingredients

1/4 cup brown sugar
1/4 cup Macadamia nuts
2 tablespoons brandy
250 gram wheel of Brie

Instructions

In a small bowl, stir together the sugar, nuts, and brandy.
Cover and chill for at least 2 hours.
Preheat the oven to 200°C.
Place the Brie on an ovenproof platter and bake for 4 minutes, or until slightly softened.
Spread the praline mixture in an even layer on top of the Brie and bake for 3 minutes more, or until the sugar melts.

Recipe Notes

Optional: Serve with wedges of freshly sliced apple and pear.

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Baked Brie with Macadamia Praline

Ingredients

Instructions

Recipe Notes

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