Feta & Beetroot Salad | 4 Ingredients4 Ingredients

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Feta & Beetroot Salad
Serves
servings
Ingredients
  • 120 grams mixed salad greens
  • 100 grams crumbled feta
  • 1 cup diced beetroot
  • 2 tablespoons (40ml) caramelised balsamic vinegar
Instructions
  1. In a large serving bowl, place the salad greens.
  2. Sprinkle with feta and beetroot and season with cracked pepper.
  3. Drizzle with caramelised balsamic vinegar to serve.
Serves
servings
Ingredients
  • 120 grams mixed salad greens
  • 100 grams crumbled feta
  • 1 cup diced beetroot
  • 2 tablespoons (40ml) caramelised balsamic vinegar
Instructions
  1. In a large serving bowl, place the salad greens.
  2. Sprinkle with feta and beetroot and season with cracked pepper.
  3. Drizzle with caramelised balsamic vinegar to serve.
Kim McCosker

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I created 4 Ingredients to save you time & money in the kitchen. I hope you enjoy our recipes.

Kim xx


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Feta & Beetroot Salad
Serves
servings
Ingredients
  • 120 grams mixed salad greens
  • 100 grams crumbled feta
  • 1 cup diced beetroot
  • 2 tablespoons (40ml) caramelised balsamic vinegar
Instructions
  1. In a large serving bowl, place the salad greens.
  2. Sprinkle with feta and beetroot and season with cracked pepper.
  3. Drizzle with caramelised balsamic vinegar to serve.
Serves
servings
Ingredients
  • 120 grams mixed salad greens
  • 100 grams crumbled feta
  • 1 cup diced beetroot
  • 2 tablespoons (40ml) caramelised balsamic vinegar
Instructions
  1. In a large serving bowl, place the salad greens.
  2. Sprinkle with feta and beetroot and season with cracked pepper.
  3. Drizzle with caramelised balsamic vinegar to serve.
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