Bacon & Egg Pie | 4 Ingredients
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Bacon & Egg Pie
Serves
serves
Ingredients
  • 4 slices sandwich bread crusts removed
  • 4 eggs
  • 1 cup chopped ham
  • cheddar cheese grated
  • herbs (optional)
Instructions
  1. Preheat pie maker.
  2. In a bowl, beat the eggs.
  3. Press (gently) a slice of buttered bread (butter side down) into the trays.
  4. Add the chopped ham to the egg mix and season generously.
  5. Pour the eggs into the trays (over the bread)
  6. Sprinkle grated cheese over (optional)
  7. Cook for 8 minutes.
Serves
serves
Ingredients
  • 4 slices sandwich bread crusts removed
  • 4 eggs
  • 1 cup chopped ham
  • cheddar cheese grated
  • herbs (optional)
Instructions
  1. Preheat pie maker.
  2. In a bowl, beat the eggs.
  3. Press (gently) a slice of buttered bread (butter side down) into the trays.
  4. Add the chopped ham to the egg mix and season generously.
  5. Pour the eggs into the trays (over the bread)
  6. Sprinkle grated cheese over (optional)
  7. Cook for 8 minutes.
Recipe Notes
Kim McCosker

welcome

I created 4 Ingredients to save you time & money in the kitchen. I hope you enjoy our recipes.

Kim xx


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