Apple Slice | 4 Ingredients

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Apple Slice
Serves
serves
Ingredients
  • 340g packet vanilla cake mix
  • 2/3 cup melted butter
  • 1 1/2 cups stewed apples or 4 Granny Smith apples
  • 200 grams sour cream
Instructions
  1. Preheat the oven to 180C. Line a 30 x 20cm baking dish with baking paper.
  2. In a bowl, combine the cake mix and melted butter to form a dough. Spread the dough evenly in the baking dish and bake for 15 minutes.
  3. Meanwhile, combine the apples and sour cream. Spread evenly over the base and return to the oven for another 15 minutes.
  4. Let cool then chill in the fridge (this gives the base time to set).
  5. Serve chilled.
Serves
serves
Ingredients
  • 340g packet vanilla cake mix
  • 2/3 cup melted butter
  • 1 1/2 cups stewed apples or 4 Granny Smith apples
  • 200 grams sour cream
Instructions
  1. Preheat the oven to 180C. Line a 30 x 20cm baking dish with baking paper.
  2. In a bowl, combine the cake mix and melted butter to form a dough. Spread the dough evenly in the baking dish and bake for 15 minutes.
  3. Meanwhile, combine the apples and sour cream. Spread evenly over the base and return to the oven for another 15 minutes.
  4. Let cool then chill in the fridge (this gives the base time to set).
  5. Serve chilled.
Recipe Notes

Sprinkle generously with ground cinnamon; I like the contract in colour and flavour combination of apple and cinnamon!

Kim McCosker

welcome

I created 4 Ingredients to save you time & money in the kitchen. I hope you enjoy our recipes.

Kim xx


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