4 Ingredients Feedback

We have received the most amazing amount of sensational feedback for 4 Ingredients - thank you to everyone who has bought our book  - here is just some of your comments...

Hi Rachael and Kim, I purchased your book this week and all I can say is Thank you very much. I have 3 children, 8, 6 and 15 months and feeding the kids is difficult enough but I have a very fussy husband as well.
He looked through your amazing book and told me about recipes he wanted to try, moreso made with things he does not usually eat. Once again thanks for a new variety of meals that will be easier to prepare and a huge thank you from my bank account. For the first time in the last 2 years I have been able to shop for our family for just under $250 a week. That was just amazing. My usual grocery bill comes in at $400. Keep up the amazing work you are doing with helping to provide quick, easy and nutritious meals for my family. I'm certainly going to take this 'bible' with me to the next meeting of our school tuck shop. They will enjoy being able to give the kids more variety with a big green tick of approval. You are both legendary. Thank you from Mandy Bryan and family.


Hi girls, just a quick note to thank you. I am a widower, 56 and looking after a son (really a man of 22). My late wife was the cook in this house. I have struggled a bit with cooking and take away food was becoming the norn rather than a treat. That was until a friend handed me your book. Mine was about the fourth one she had purchased. I just can't tell you how handy it has become. I now find pleasure in cooking good, tasty food. I can dart down to the shops and collect one or two things and come home and get a meal on the table within an hours in most cases. Sincere thanks Graeme Vic

Just a quick email to let you know that I think your book is just fabulous.  My mum's friend told her it, saying that the recipes were delicous and easy to make. So I went out and purchased a copy of the book. Have been making quite a few of recipes, they are Totally Delicous and so very easy to make as they only need 4 Ingredients. I absolutely love cooking but buying so many ingredients for recipes that I wanted to make was getting quite expensive. So after getting your book, it makes cooking for me so much easier and lighter on the purse.  I would like to take this opportunity to say Congratulations on your 4 ingredients Cookbook and am looking forward to a second book. Keep up the good work girls. Kind Regards Amanda

Hi – just wanted to pass on how great I have found the book. As motorhomers travelling as much as we can, after watching the tv program I purchased it and carry it with me. As I try to keep ingredients light this is really great as I always have the basics there and love the recipes and they work well in my little toaster oven too. Well done. Jocelyn

Hi Ladies! I just want to thank you for making my life easier with another baby in the house. I was at a loss each day for inspiration (not to mention energy) to  cook a meal for the family. I purchased 4 ingredients book. My 9 yr old and my fussy hubby are impressed, and I am grateful that I can whip up a meal without taking too much time and effort. Scones have never been so easy and soft! Again thankyou, your are both strong Aussie inspirations! Congrats on your successful realistic cookbook! Kindest regards, Beth .

Hi, I just wanted you to know I think this is the best book ever  … my sister bought it for me for my birthday and I have been showing everybody ever since and they have all gone out and bought it ….. so thanks for this great quick and easy cookbook …… one hope you do another……. Noelene

Hi Guys, Just wanted to let you know that I ordered my copy of your book, and it arrived yesturday. I was so excited when it arrived in the mail, and sat down and picked all the recipes I wanted to try. My first recipe I tried was tonight and what a success. I cooked up the Chicken and Jarlsberg casserole and it was so yummy. I usually have at least one person in my family who refuses to eat the meal I prepare, but not with this dish. Every single person sat and enjoyed the meal. What a great feeling that is!!!! Thank you for such a great book. I look forward to cooking up lots of other recipes from the book. Just thought you might like to hear the feedback from your readers. Kindest Regards Tammie

Thanx a million for a cookbook that amazes me everytime I open it. I purchased it after seeing you at Brookside. I can't believe how many recipes you have put together that use as little as 4 ingredients that are usually in my pantry but I have no idea how to put them together.  I'm not saying I am a hopeless cook but I tend to do more complicated recipes that take more time.  I now have much more time for my 3 kids at 'witching hour'. My girlfriend has even purchased the book after me raving on about everytime I saw her. I have now submitted my own sweet recipe for you to try. I hope you enjoy it as much as I do.Louise Di Trapani

As part of my daughters Grade 2 English program they have been studying procedural text.  After purchasing your 4 ingredients book and seeing how easy it is, I now get Natalie (aged 7) to make dinner for us (all bar the cooking of course).  She now has confidence to read and understand procedural text, has learnt how to cook good healthy food and I don't have to worry about dinner anymore.  Everyone is a winner in so many ways. Thankyou. Kind regards, Sue Lloyd, Essendon, Victoria

Hi. My name is Jenny. After I saw you on the sunrise show I decided to cook the Tangy lamb balls, so I called my friend who happens to be a single mum with a three year old daughter and asked if I could come to her house and cook her dinner. We all got involved, it was fun. The next day we decided to go and buy the book. It was sold out everywhere and our last hope was Dymocks. We prayed on our way in for two copies and you wouldn’t believe it there was two copies left. My friend has loved it so much because her three year old daughter is sharing in the cooking each night and best of all she is eating her dinner because she is involved in making it. Thanks, love the book, can’t wait for number two. Jenny

To Rachael and Kim, I saw you on Sunrise the other week and thought what a great idea, jumped on the website and checked it all out, then went shopping and decided to check the local bookstore to see if they had any copies left and they had one left so I snapped it up. Thank you thank you thank you proof that I can stick within my budget means and still have tasty food to serve up to my family without all the mess and time that I just don't seem to have. I wish you both all the very best for the books success and in all that you and your's do. Kind regards Jacqui Nash

I saw you on Sunrise and immediately ordered your book and have been busily cooking my way through the book. I ordered extra copies from Dymocks, Nowra and now I'm giving them away to friends as gifts. The recipies are absolutely fantastic and excellent to use for both dinner parties and simple meals alike.  Margy Easton

Hello Kim and Rachel,I would like to start by saying a huge thank you, for putting the excitement back in cooking for my 4 kids and Husband. I purchased your 4 Ingredients book recently after you were on the Morning with Kerri-Anne show, We tried the Rib eye Roast Beef first and it was devine!!!!! I have used several of your  recipes to spice up our fortnightly menu and it has been fabulous .I scrolled through the other night to find a recipe with chicken drumsticks ( or pieces)  i saw your sweet and spice chicken , i am not a chilli person nor are my kids, so i decided to improvise I used Apricot jam and Curry powder instead.... Yummo kids loved it so much we had it again 4 nights later. The quick and yummy dessert and sweet recipes are a winner with my kids , school holidays now and we are celebrating 4 birthdays with me and my twin daughters this Friday the 6th July and my eldest son turns 12 on the 13th then on the 31st our baby turns 4. So with a busy month is so necessary for me to be able to prepare meals with little fuss and make some of the yummy sweets for birthday parties.With a busy lifestyle of my own, with 2 part time jobs study and four great kids and a husband .. i so very much appreciate the need for yummy food that is quick and cheap. So from our wonderful home to both of yours  THANK YOU !!!!!!!!!! Sarah Sharp
 
Ladies This is simply the BEST book I own! As a single woman living on my own this is the best thing you could have done for me! Thank you Sue, Clayfield

Hi Gals, Just a quick email, to let you know that I think your book is just fabulous.  I am a single mum, and I can tell you with a 3year old daughter who has allergies to egg and berries, I have found your book to be a source of sensational ideas.  She was the hit of the day care the other day with a sandwich cut into the shape of a gingerbread man. I am going to purchase another book tomorrow for my mum, who always says she can never think of anything to cook, but with this book, ideas are brimming and easy to make. (without blowing the budget!!).  This book is the best thing!!  Thank you! I have a rice pudding in the oven at the moment, as I have my brother and his wife over for dinner and it smells delicious.  Have made a recipe out of your book everyday for the past 10 days..............thats just proves, that your book is getting the best work out! I wish you both every success with the sales of the book. Kindest Regards Amanda Essex

I am a hopeless male cook that lives alone and spends a fortune on KFC and frozen foods. I saw the Sunrise show this morning and couldn't believe how easy you made the cooking look.  Seeing it was only 4 ingredients I thought I would try the meat balls for lunch and the Chicken for dinner. It was really nice and I cooked it myself. I'm even thinking about inviting over a couple of friends for a card night and cooking it for them. Sometime next week I am going out to buy the book. Thanks for making my life a bit easier. Glenn Whitfield

Good Morning I watched Sunrise this morning and immediately following your appearance, jumped on my computer and placed an order from your website for the 4 Ingredients Book. I would just like to say thank you in advance.  What a great idea and I'm sure it's a wonderful book. I love to cook and am always looking for quick and easy recipes.  Kindest Regards Mary Mahomet SA

Hi guys, I have just seen you guys, on, The Great South EAST. And may I say, at last some thing I can do, the roast you did, fantastic, and the caramel deserts Fab.. Can't wait, until I can get to the shops, and purchase the book.Thank you so much, keep up the great work for dumb cluts like me!!!!KEEP SMILING :-)  Jan Robinson

Hi there I saw you on Sunrise and live in Murgon, Queensland - South Burnett Region and was wondering if you can tell me where I can purchase your Cookbook. Keep up the good work, being a mother and finding time to cook is hard but with only 4 ingredients this sounds fantastic.  I tried your Tangy Lamb balls and they are great - just ask my husband. Kind regards, Anita Smith

Hi Girls Saw you both on Sunrise. Searched around and got the last copy at a local Collins bookstore. Love the recipes and the book  All the best to you both Kind regards Dawn Haylock

See some of our picies right here from our TV appearances and Book Signings.